Posted on 04/06/2010
Address: Uncle D's Condo, Vancouver.
Most everyone can cook a dish or two. My friend Dominic (Uncle D) can cook whole cookboooks worth of Chinese, Malay, Thai, Singaporean and other cuisines. One of the very best dishes he makes is Singapore Laksa. For those not familiar with Laksa, it can be summarized as 'curry noodle soup'. As far as soups and noodle dishes in gravy or sauce, Laksa is perhaps the quintessential Singaporean one.
Ingredients: Prawns...
...Eggs...
...Fish Balls...
...Beansprouts...
...Fish Cakes...
...Rice Noodles...
...and finally the grand appearance of Laksa sauce with Fluffy Tofu.
All the ingredients together. Truly variety is the spice of life.
Prawns loaded into a delicious bowl of Laksa.
Give it a stir and you can see most of the ingredients in this delicious 'out-of-this-world' tasting delightful bowl of Singapore Laksa. The green chopped herb seen around are Laksa Leaves.